simple beef kebab. ingredients: ground beef (80/20, any is fine) 2 ice cubes worth of diced tomatoes ~1-1.5 tbsp pomegranate molasses 2 red onions, diced seasonings: crushed coriander, cumin, red chili flakes, salt, black pepper, ginger powder, garlic powder, and dried pomegranate seeds (anardana). instructions: mix the tomatoes and pomegranate molasses first. add the ground beef and mix well. add your diced onions and the seasonings. let it marinate for at least 2-3 hours (up to 2 days for the best flavor). grease a wide, thin non-stick pan. press the beef down with your knuckles until it fully covers the pan. bake in a preheated oven at 375° for about 1 hour. take it out, cut into cubes for easy flipping, and put it back in for another 25-35 mins to crisp up both sides. let it cool slightly and serve. #beefkebab #easyrecipe #chaplikabab #homemade #dinnerideas