Meg’s Escapades | EASY RECIPES · @megsescapades

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DEVILED EGG TULIPS 🥚💐 If you're bringing deviled eggs to Easter… make them tulips 🌷 Hard boiled eggs Green onions Ribbon Cut a crown off the top of the egg and remove the egg yolk. Make your favorite deviled egg filling and pipe the filling back into the “tulip”. Remove the ends off the green onion. Cut a small slit into the bottom of the egg and insert the green onion. Tie a ribbon around the stems 🌷🌷🌷 #deviledeggs #deviledeggbouquet #easterfood #easter #deviledeggtulips