Snoopy’s Thanksgiving Dinner (Serves 5) Ingredients: 1 loaf white bread 1 cup butter 1 cup popcorn kernels 1 tablespoon oil Salt to taste Recipe: 1. Toast bread in toaster. 2. Butter toast, stack high. In large pot, over high heat, add oil. Add popcorn kernels then cover. 3. Shake pot vigorously. 4. When popping begins, lift cover a smidge so that the steam escapes but the popcorn does not. 5. When popping slows to about 1 per second, remove from heat. 6. Add salt to popcorn and pour into a large bowl. Add butter if desired. Serve with pretzels and jelly beans! For dessert, serve ice cream. As a bonus, serve on a ping pong table. (Adapted from Food.com) #thanksgiving #dogtok #snoopy #dogtraining