Get ready to elevate your bread game 🔥with this easy and delicious raisin sourdough starter recipe! 🍞 Follow these simple steps to create a soft, fluffy, and sweet bread that'll leave your taste buds wanting more. Don't believe me? Try it out for yourself and let me know how it goes in the comments! 🍇 Raisin Sourdough Starter Recipe: * 80g raisins * 200g filtered or mineral water * 100g bread flour Directions: 1. Combine raisins, water, and bread flour in a jar 2. Let sit for 4-5 days until the yeast is ready 3. Strain liquid and discard raisins 4. Combine 50g of liquid with 50g of bread flour, and let rest until doubled in volume 5. Repeat step 4, then your raisin levain is ready to use in your sourdough bread recipe! 🔥Follow me for more recipes #sourdough #breadmaking #homemade #sourdoughstartertutorial #sourdoughrise #raisinsourdoughbread #sourdoughforbeginners #bakingrecipe #tiktokrecipe🔥 #lovebread🍞 #loafbread