christmas party dessert idea: chocolate peppermint donuts 🍩 they’re vegan, easily made gluten free and are soo irresistible! recipe below ⬇️ Ingredients: -1 c white wheat flour or gf flour -2 tbsp cacao powder -1 tsp baking powder -¼ tsp baking soda -¼ tsp salt -⅓ c coconut sugar -½ c almond milk -¼ c applesauce -2 tbsp coconut oil (melted) -½ tsp peppermint extract Chocolate Peppermint Glaze -½ c chocolate chips -1 tsp coconut oil -Crushed candy canes Method: 1)preheat oven to 375F and grease a 6 donut pan. 2)combine dry and wet ingredients separately 3)add dry ingredients to wet and mix until just combined (don’t over mix!) 4)pipe batter into donut molds, filling each ¾ way full. 5)bake 10-12 min or until toothpick comes out clean. Let cool before frosting. 6)for glaze: melt chocolate and coconut oil together in microwave. Dip donuts in your glaze and top with candy canes. Refrigerate till set and enjoy! #peppermint #donuts #vegandonuts #christmasdessert #holidayrecipes