Lasagna soup! (A recipe from my mother in laws kitchen-thanks Nancy!) Recipe: 1 lb ground beef (browned & drained) 3 cups marinara 4 cups chicken broth 2 cups beef broth 1 can Italian style tomatoes (14.5oz) 1 box oven ready lasagna noddles- broken into pieces 1 tsp garlic powder 1 tsp Italian seasoning 1/2 tsp oregano 1/2 tsp basil Brown beef and drain. Add in the rest of the ingredients above. Cover and simmer for 10 minutes. Then mix together the cheese mixture: 8 oz ricotta 1 & 1/2 cups shredded parmesean 1/2 tsp Italian seasoning Once the simmer time is up add 1 cup of heavy cream and cheese mixture. & salt/pepper to taste. Cook for an additional 2 minutes and serve. #recipe #recipes #fyp #dinner #soup