🥩⭐ MY SECRET STEAK RECIPE ⭐🥩 #steak #recipe #thebest #secretrecipe #howto A lot of people are probably going to be mad about the brown sugar… but trust us on this one. 😉 It creates the most incredible sweet, savory crust! Ingredients • Thick filet mignon or ribeye steaks • Montreal steak seasoning • Brown sugar • 1 tbsp avocado oil, olive oil, or flaxseed oil 🔥 Directions 1. Bring steaks to room temperature Take steaks out of the refrigerator 30-60 minutes before cooking. Unwrap and place on a plate. 2. Preheat oven and pan Preheat oven to 320°F. Place a cast iron skillet over high heat and allow it to get very hot. Add oil. 3. Season the steaks Pour Montreal steak seasoning onto a plate. Press all sides of each steak into the seasoning until fully coated. 4. Sear the steaks Place steaks in the hot cast iron skillet. • Sear for 2 minutes without touching. • Flip and sear the other side for 2 minutes without touching. 5. Bake Transfer steaks to a foil-lined baking sheet. Bake at 320° F for 9 minutes. 6. Sweet broil Remove steaks from the oven and generously cover the tops with brown sugar. Turn oven to broil and broil for 4 minutes Remove from the oven and let rest for 5-6 minutes before slicing. 7. Enjoy! Slice into that beautiful steak and let us know if you give it a try! 🥩😍